MILKLAB Oat is the smooth and creamy dairy alternative. Proudly made in Australia with 100% Australian Oats, MILKLAB Oat has mild oat flavour and a natural subtle sweetness that perfectly complements the flavour of espresso coffee. Designed in true MILKLAB style in collaboration with baristas to texture, stretch and pour with high performance.

Made with 100% Australian oats

10% oat content

No added sugar

Fortified with calcium, an essential nutrient required to support healthy bones and teeth

Halal and Kocher certified

Vegetarian and vegan suitable

No added sugar

No artificial colours, flavours of preservatives

The most sustainable dairy alternative - switching from cow's milk can save up to 73% of carbon dioxide emissions.